The arts of brewing and hospitality enjoy a long tradition here on the east banks of the Tegernsee. The Benedictine monks began generating commerce with hops and malt over 300 years ago.
Today, the formerly small "Braustibl", in which the monasterys brewing hands consumed their local ale, has become one of Upper Bavarias most well-known taverns. And it certainly hasnt lost its special atmosphere. The Bräustüberl is and remains a site (sanctuary) of "Liberalitas Bavariae", the Bavarian tradition of "live and let live" and of true communication between individuals, a place to face your partner with a smile without paying heed to wealth, title or origin.
Peacefully, decently and cosily - in true Bavarian style.
Simply take a seat.
Take it easy with the Bräustüberl App: Keep yourself informed about upcoming events, check if your favorite dish is on the menu of the day, book your table straight out of the app and get in touch by a tap with your finger.